Chopo’s Northside Bar Menu

Buffalo Chicken Rangoons are the standout-crispy wonton shells filled with creamy, spicy chicken and fried to golden perfection. They hit with a satisfying crunch and a heat that lingers just enough to keep you reaching for the next bite. The Chips & Salsa may sound basic, but the fresh, house-made salsa packs real flavor, pairing well with the warm, lightly salted chips.

French Fries come out hot and crispy, never soggy, and are ideal for casual snacking or as a side to everything else. The House Made Chili is hearty and rich, packed with seasoned ground beef and beans-comforting and full of depth, especially great with a beer.

The Grilled Chicken Quesadilla is loaded, not skimpy-grilled to a crisp on the outside, with melted cheese and well-seasoned chicken on the inside. For something lighter, the House Salad is a crisp, fresh option that doesn’t feel like an afterthought. It balances the menu’s heavier bites with a refreshing crunch and optional dressing that actually complements rather than overwhelms.

Chopo’s Northside Bar doesn’t try to reinvent anything-it just delivers solid, satisfying bar food with a few standout twists. Every item feels intentional, with portions that hit just right for a relaxed night out.